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Macaroni salad
I only made this macaroni salad to use up leftover macaroni for a fun experiment. But I’m not sorry about it. Oh having a party, someone invited 5 extra people, just make this in 30 minutes in case...
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Hamburgers with caramelized onions
Here is an easy way to jazz up burgers for your summer cook out. The onions should be caramelized low and slow so plan in advance to get these cooking on the stove. They do not require much maintenance...
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Barbecue Chicken
I think that the secret to this chicken is in the brine. It’s really not all that difficult to brine meat that you plan on barbecuing. When you get up the day of your event, just throw the chicken in...
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Pizza on the Grill
My husband and I are basically obsessed with our Weber Kettle Grill. We are grilling anything and everything. I was previously obsessed with my pizza stone but it has unfortunately fallen out of...
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Blackened Chicken
Someone asked me recently for more “real food” recipes. The meals I make at home always seem so simple. I wonder if I should even be posting them. It is all about preparation. That does not necessarily...
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Grilled Pork Tenderloin
I make this pork tenderloin constantly for any occasion, weak night meals or even for dinner guests. I cannot express how delicious and simple this recipe is. You can serve this any time of the year,...
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BLT Salad
I have been making so many good things lately that I have 10 blog posts / recipes in progress right now. My brain has been very overwhelmed with the incredible flavors of summer. We are also coming up...
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Balsamic Stuffed Mushrooms
My husband rarely picks things out at the store. Mostly he just walks around pushing the cart and looking at sports news on his phone. But one day at the store, he reached out for portobellos and said...
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Grilled Burgers
It’s really hard to blog dinner recipes right now because I am mostly just throwing random food on the grill. I have mostly been making burgers, steaks, chicken, shrimp, and vegetables that are simply...
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Steak Kabobs
We are getting some fabulous bell peppers and cherry tomatoes from the garden right now… I could not think of a better use for these beauties than kabobs! You can really put almost anything on kabobs!...
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